- Greet guests and seat them at tables or in waiting areas
- Provide guests with menus
- Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
- Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
- Manage the flow of guests into the dining and bar areas, and provide accurate wait times to incoming guests if appropriate
- Operate cash registers to accept payments for carry-out food and beverages
- Answer the phone.
- Take to-go orders when necessary.
- Keep the host stand neat, tidy, and presentable for guests.
- Previous restaurant hosting or serving experience preferred
- Friendly and customer-focused personality
- Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
- Ability to clearly communicate guests’ needs to co-workers.
- Ability to effectively communicate on the telephone
- Must be able to carry trays or supplies (10-30 lbs.)
To apply to Smokeworks use the applications for SC Bloomington
We’re in the business of tacos and tequila — and it doesn’t get much better than that! Join our team and be a part of the good times, and endless Taco Tuesdays. We’re always accepting applications for hourly and salaried positions at all Social Cantina locations!
Are you a hard-working individual with a great attitude, a teamwork mentality, and the desire to work for a company that cares about its employee and their growth?
Whether you’re looking to continue or begin your restaurant career, grow to new heights within the hospitality industry, or simply pick up a part-time job that promises great pay and an even better atmosphere, we want to meet you!
Age Requirement: Bartenders and Barbacks must be 21+. Servers and Kitchen staff must be 18+.
(if you already have a resume on Indeed)